Super Moist & Fudgy Brownies with Chocolate Ganache





I made this today, left it in for 20 minutes but it was very wobbly so left it in another 5 minutes. It was still quite wobbly in the centre but after leaving it out of the oven 5-10 minutes it got firm. Left it to cool completely then I cut it into 9 equal parts before pouring the ganache over and was very very nice

Recipe >> Super Moist & Fudgy Brownies with Chocolate Ganache @ BrunchTimeBaker.com

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